Back in 2010, it was all about soba noodles, velvet cake and cured meats. Today, it's oat milk, CBD, the Impossible Burger, acai bowls, and street corn.
2014 Faculty Member Steven Milligan, MD, FAAFP, DABFP, speaks with Co-Chairs Ben Taylor, PhD, PA-C, and Edward Shahady, MD, FAAFP, ABCL, on Initiating Insulin Regimens for your patients.