The authors of an award-winning study presented at ACG 2018 found that a novel method of measuring gluten-free diet adherence may also help determine whether gluten ingestion is the sole cause of symptoms...
In a recent study, researchers sought to examine the impact of increased dairy consumption on the risk of cardiovascular disease and mortality among individuals living in low- and middle-income countries.
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In a recent study, researchers sought to examine the impact of increased dairy consumption on the risk of cardiovascular disease and mortality among individuals living in low- and middle-income countries.
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Although low-carbohydrate diets are a popular weight loss strategy, the long-term effects of carbohydrate restriction on mortality risk remains controversial.
Although low-carbohydrate diets are a popular weight loss strategy, the long-term effects of carbohydrate restriction on mortality risk remains controversial.
Although a healthy lifestyle is the best way to protect against NAFLD, specific dietary recommendations are lacking. In a recent study, researchers investigated the effects of average intake of...
In a post-hoc analysis of more than 5000 participants from the Vitamin D Assessment Randomized Clinical Trial, researchers compared the effects of high-dose vitamin D supplementation vs placebo on cancer...
While many dietary guidelines recommend regular fish consumption, the associations of fish and LCn-3 PUFAs with early total and cause-specific mortality are not completely clear.
Multivitamin use is widespread around the world, believed to improve health and lower cardiovascular disease risk. However, existing evidence is conflicting. A new analysis investigates.
While previous studies have already shown inverse associations between coffee consumption and mortality, concern remains about the effects of coffee in those who drink more than 5 cups a day, and those with...